Raw

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Appetizer


A1. Holiday Roll 6.95
A2. Edamame
Broiled soybean
6.95
A3. Gyoza
Meat and vegetable dumpling (steamed or fried)
6.95
A4. Shumai
Steamed shrimp dumpling (steamed or fried)
6.59
A5. Harumaki (2)
Deep fried vegetable spring roll
5.95
A6. Yakitori
Grilled chicken on stick served with teriyaki glaze
6.95
A7. Yaki Ebi
Grilled shrimp on stick served with teriyaki glaze
7.95
A8. Vegetable Tempura 7.95
A9. Chicken with Vegetable Tempura 8.95
A10. Shrimp with Vegetable Tempura 10.95
A11. Soft Shell Crab
Lightly battered and deep fried
11.95
A12. Agedashi Tofu
Deep fried tofu served with tempura sauce
6.95
rawA14. Tuna Tataki
Seared tuna, served with ponzu sauce
13.95
rawA15. Beef Tataki
Seared beef strips, served with ponzu sauce
11.95
rawA16. Sushi Appetizer
5 pcs of assorted sushi
12.99
rawA17. Sashimi Appetizer
8 pcs of assorted sashimi
13.99
rawA18. Sunomono
Assorted seafood w. ponzu sauce
11.99
rawspicyA19. Cold Maki
Assorted fish, cream cheese, avocado, crab meat in cucumber wrap
13.99
rawspicyA20. Yellowtail Jalapeno 14.25
A21. Hamachi Kama
Oven-roasted yellowtail collar
16.99
rawspicyA22. Fancy Popperl
Jalapeno, filled w. spicy tuna and cream cheese, deep fried top w. spicy mayo, eel sauce, fish eggs, scallions, sesame seed
16.95